This morning I faced a tradgey in my kitchen. You see, I had the eggs, cheese, sausage and toast needed for a stellar breakfast. I was ready to begin my breakfast journey when I discovered to my horror that there were NO GRITS in my pantry.
How could this be?
Whatever would I do?
How am I supposed to have a breakfast without grits? You see, anything goes in grits – you can put the cheese, eggs, and sausage in the grits and they taste good. You can eat them alone with pepper and they taste good. You can put them on toast and they taste good. Grits is really the staple of any breakfast you could think about it. In fact, I even wrote about grits in my novel:
So I posted on facebook asking someone to bring me grits:
I asked my mom to bring me grits:
But she ignored me.
So this morning, I had to go grits-less with my breakfast.
I don’t quite know how I’ll survive.